5 Spring Recipes I’m Making This Week!
Published 26 days ago • 1 min read
|
Hi friends!
The warmer weather lately has me craving meals that feel a little lighter and brighter! This time of year I start reaching for fresh herbs, simple salads, easy breakfasts, and recipes that just feel like spring.
So instead of sharing a full lineup of dinners today (those come tomorrow in the weekly meal plan!), I thought it would be fun to share a few Wholesomelicious recipes that are perfect for this time of year!
Here are a few fresh recipes to try this week:
If you haven't made my Green Goddess Dressing yet, this is the time. It’s creamy, herby, and instantly makes any salad taste amazing.
I would also add, it tastes great with these steamed artichokes that are in season!
|
This salad is packed with texture, flavor, and all the bright ingredients that start to feel so good this time of year.
|
If you're looking to change up breakfasts or snacks this week, this Berry Banana Bread is such a delightful spring twist on classic banana bread!
|
Because every week deserves a treat. These Strawberry Lemon Crumb Bars have been a hit at my house and are the perfect easy dessert to welcome in the warmer weather!
|
If you do need a fresh dinner idea, this one is light, flavorful, and perfect for a busy weeknight with a fun spring vibe!
|
I’ll be back tomorrow with the full weekly meal plan, but in the meantime I hope one of these recipes inspires something fresh in your kitchen this week.
Also, congratulations to Lisa F. for being the winner of the February Eat at Home Challenge!
Happy cooking,
Amy
|